Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/553178
Title: Ethnic food and its role in tourism promotion a case study of Rajasthan India
Researcher: Mohan, Vikas
Guide(s): Bains, Harkirat
Keywords: Hospitality Leisure Sport and Tourism
Social Sciences
Social Sciences General
University: Indira Gandhi National Open University IGNOU
Completed Date: 2023
Abstract: newline
Pagination: 
URI: http://hdl.handle.net/10603/553178
Appears in Departments:School of Tourism Hospitality and Services Management

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01_title.pdfAttached File30.65 kBAdobe PDFView/Open
02_prelim pages.pdf323.62 kBAdobe PDFView/Open
03_content.pdf183.82 kBAdobe PDFView/Open
04_chapter 1.pdf661.63 kBAdobe PDFView/Open
05_chapter 2.pdf583.04 kBAdobe PDFView/Open
06_chapter 3.pdf634.18 kBAdobe PDFView/Open
07_chapter 4.pdf1.44 MBAdobe PDFView/Open
08_chapter 5.pdf407.08 kBAdobe PDFView/Open
09_annexures.pdf3.6 MBAdobe PDFView/Open
80_recommendation.pdf30.27 kBAdobe PDFView/Open
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