1. Shodhganga@INFLIBNET
  2. Indian Institute of Technology Kharagpur
  3. Department of Biotechnology
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/551387
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dc.coverage.spatial
dc.date.accessioned2024-03-14T12:17:10Z-
dc.date.available2024-03-14T12:17:10Z-
dc.identifier.urihttp://hdl.handle.net/10603/551387-
dc.description.abstractnewline
dc.format.extent
dc.languageEnglish
dc.relation
dc.rightsuniversity
dc.titleIsolation Purification and Characterization of Non Digestible Oligosaccharides NDOs from Pearl Millet Pennisetum Glaucum Grain
dc.title.alternative
dc.creator.researcherMondal, Susmita
dc.subject.keywordBiology
dc.subject.keywordBiology and Biochemistry
dc.subject.keywordLife Sciences
dc.description.note
dc.contributor.guideDey, Satyahari and Das, Amit Kumar
dc.publisher.placeKharagpur
dc.publisher.universityIndian Institute of Technology Kharagpur
dc.publisher.institutionDepartment of Biotechnology
dc.date.registered
dc.date.completed2023
dc.date.awarded2023
dc.format.dimensions
dc.format.accompanyingmaterialDVD
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Biotechnology

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04_abstract.pdf172.48 kBAdobe PDFView/Open
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