Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/549439
Title: | Evaluation of mid day meal programme in rural schools of vadodara and impact of nutrition health education on nutritional status of moderate and severely thin upper primary school children of rural vadodara |
Researcher: | Patel, Shweta |
Guide(s): | Iyer, Uma |
Keywords: | Foods And Nutrition Health education Mid day meal Primary school Rural |
University: | Maharaja Sayajirao University of Baroda |
Completed Date: | 2022 |
Abstract: | newline Abstract Available |
Pagination: | 311 |
URI: | http://hdl.handle.net/10603/549439 |
Appears in Departments: | Department of Foods and Nutrition |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_title.pdf | Attached File | 229.04 kB | Adobe PDF | View/Open |
02_prelim pages.pdf | 2.14 MB | Adobe PDF | View/Open | |
03_table of contents.pdf | 33.8 kB | Adobe PDF | View/Open | |
04_abstract.pdf | 610.2 kB | Adobe PDF | View/Open | |
05_introduction.pdf | 2.39 MB | Adobe PDF | View/Open | |
06_review of literature.pdf | 8.56 MB | Adobe PDF | View/Open | |
08_results.pdf | 18.09 MB | Adobe PDF | View/Open | |
09_discussion.pdf | 2.41 MB | Adobe PDF | View/Open | |
10_annexures.pdf | 3.65 MB | Adobe PDF | View/Open | |
11_summary and conclusions.pdf | 3.77 MB | Adobe PDF | View/Open | |
80_recommendation.pdf | 3.99 MB | Adobe PDF | View/Open |
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