Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/549429
Title: Evaluation of mid day meal programme in rural schools of vadodara and impact of nutrition health education on nutritional status of moderate and severely thin upper primary school children of rural vadodara
Researcher: Patel, Shweta
Guide(s): Iyer, Uma
Keywords: Foods and Nutrition
Health education
Mid day meal
Rural schools
University: Maharaja Sayajirao University of Baroda
Completed Date: 2022
Abstract: newline Abstract Available
Pagination: 311
URI: http://hdl.handle.net/10603/549429
Appears in Departments:Department of Foods and Nutrition

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01_title.pdfAttached File229.04 kBAdobe PDFView/Open
02_prelim pages.pdf2.14 MBAdobe PDFView/Open
03_table of contents.pdf33.8 kBAdobe PDFView/Open
04_abstract.pdf610.2 kBAdobe PDFView/Open
05_introduction.pdf2.39 MBAdobe PDFView/Open
06_review of literature.pdf8.56 MBAdobe PDFView/Open
07_methods and materials.pdf5.49 MBAdobe PDFView/Open
08_results.pdf18.09 MBAdobe PDFView/Open
09_discussion.pdf2.41 MBAdobe PDFView/Open
10_annexures.pdf3.65 MBAdobe PDFView/Open
11_summary and conclusions.pdf3.77 MBAdobe PDFView/Open
80_recommendation.pdf3.99 MBAdobe PDFView/Open
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