1. Shodhganga@INFLIBNET
  2. Barkatullah University
  3. Department of Chemistry
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/547978
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dc.coverage.spatial
dc.date.accessioned2024-02-27T11:58:42Z-
dc.date.available2024-02-27T11:58:42Z-
dc.identifier.urihttp://hdl.handle.net/10603/547978-
dc.format.extent
dc.languageEnglish
dc.relation
dc.rightsuniversity
dc.titleTo study the effect of organic farming practices on accumulation of Heavy metal on Production and Harmfulness of green leafy vegetables Fenugreek and Spinach
dc.title.alternative
dc.creator.researcherRaghuvanshi, Usha
dc.subject.keywordChemistry
dc.subject.keywordChemistry Multidisciplinary
dc.subject.keywordPhysical Sciences
dc.description.noteHeavy metals,Green leafy vegetables,Spinach,Fenugreek, Nickel,Cadmium,Lead,Chromium
dc.contributor.guideChopra, Neelam and Paryani, Geeta
dc.publisher.placeBhopal
dc.publisher.universityBarkatullah University
dc.publisher.institutionDepartment of Chemistry
dc.date.registered2015
dc.date.completed2022
dc.date.awarded2023
dc.format.dimensions
dc.format.accompanyingmaterialDVD
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Chemistry

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01_title.pdfAttached File121.45 kBAdobe PDFView/Open
02_prelim_pages.pdf981.15 kBAdobe PDFView/Open
03_content.pdf83.4 kBAdobe PDFView/Open
04_abstract.pdf22.5 kBAdobe PDFView/Open
05_chapter 1.pdf308.67 kBAdobe PDFView/Open
06_chapter 2.pdf241.04 kBAdobe PDFView/Open
07_chapter 3.pdf2.31 MBAdobe PDFView/Open
08_chapter 4.pdf1.58 MBAdobe PDFView/Open
09_chapter 5.pdf90.96 kBAdobe PDFView/Open
10_chapter 6.pdf89.9 kBAdobe PDFView/Open
80_recommendation.pdf254.82 kBAdobe PDFView/Open
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