Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/547044
Title: Process for Production of Edible Grade Microbial Oil
Researcher: Pawar, Pratik Prashant
Guide(s): Odaneth, A.A.
Keywords: Biotechnology and Applied Microbiology
Life Sciences
Microbiology
University: Institute of Chemical Technology, Mumbai
Completed Date: 2020
Abstract: newline
Pagination: 
URI: http://hdl.handle.net/10603/547044
Appears in Departments:Department of Biological Sciences and Biotechnology

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01_title.pdfAttached File190.13 kBAdobe PDFView/Open
02_prelim pages.pdf163.48 kBAdobe PDFView/Open
03_content.pdf119.75 kBAdobe PDFView/Open
04_abstract.pdf104 kBAdobe PDFView/Open
05_chapter 1.pdf356.66 kBAdobe PDFView/Open
06_chapter 2.pdf534.54 kBAdobe PDFView/Open
07_chapter 3.pdf818.54 kBAdobe PDFView/Open
08_chapter 4.pdf944.93 kBAdobe PDFView/Open
09_chapter 5.pdf437.05 kBAdobe PDFView/Open
10_chapter 6.pdf365.39 kBAdobe PDFView/Open
11_annexure.pdf1.37 MBAdobe PDFView/Open
12_synopsis.pdf196.06 kBAdobe PDFView/Open
80_recommendation.pdf150.73 kBAdobe PDFView/Open
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