Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/546626
Title: Evaluation of Authenticity in Indian Honey of Different Origin and Its Validation Through E Nose
Researcher: Uma Bharathi K
Guide(s): Jaganmohan R
Keywords: Biology and Biochemistry
Evolutionary Biology
Life Sciences
University: National Institute of Food Technology Entrepreneurship and Management Thanjavur (NIFTEM-T)
Completed Date: 2023
Abstract: newline
Pagination: 
URI: http://hdl.handle.net/10603/546626
Appears in Departments:Food Process Technology

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