Shodhganga : a reservoir of Indian theses @ INFLIBNET
The Shodhganga@INFLIBNET Centre provides a platform for research students to deposit their Ph.D. theses and make it available to the entire scholarly community in open access.
Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/546325
Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.coverage.spatial | ||
| dc.date.accessioned | 2024-02-21T05:35:54Z | - |
| dc.date.available | 2024-02-21T05:35:54Z | - |
| dc.identifier.uri | http://hdl.handle.net/10603/546325 | - |
| dc.description.abstract | PDF FILE ATTACHED newline | |
| dc.format.extent | ||
| dc.language | English | |
| dc.relation | ||
| dc.rights | university | |
| dc.title | Development of Active Edible Coating from Mango Kernel Seed Starch for Packaging of Fresh Produce | |
| dc.title.alternative | Development of Active Edible Coating from Mango Kernel Seed Starch for Packaging of Fresh Produce | |
| dc.creator.researcher | YADAV AJAY | |
| dc.subject.keyword | Agricultural Sciences | |
| dc.subject.keyword | Food Science and Technology | |
| dc.subject.keyword | Life Sciences | |
| dc.description.note | ||
| dc.contributor.guide | UPADHYAY ASHUTOSH | |
| dc.publisher.place | Kundli | |
| dc.publisher.university | National Institute of Food Technology Entrepreneurship and Management - NIFTEM (K) Kundli | |
| dc.publisher.institution | FOOD SCIENCE AND TECHNOLOGY | |
| dc.date.registered | 2018 | |
| dc.date.completed | 2024 | |
| dc.date.awarded | 2024 | |
| dc.format.dimensions | ||
| dc.format.accompanyingmaterial | DVD | |
| dc.source.university | University | |
| dc.type.degree | Ph.D. | |
| Appears in Departments: | FOOD SCIENCE AND TECHNOLOGY | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 11 chapter 5 (summary and conclusion).pdf | Attached File | 451.12 kB | Adobe PDF | View/Open |
| 12 references.pdf | 577.95 kB | Adobe PDF | View/Open | |
| 13 annexures.pdf | 1.75 MB | Adobe PDF | View/Open | |
| 5 contents.pdf | 459.15 kB | Adobe PDF | View/Open | |
| 7 chapter 1 (introduction).pdf | 540.35 kB | Adobe PDF | View/Open | |
| 80_recommendation.pdf | 409.99 kB | Adobe PDF | View/Open | |
| 8 chapter 2 (review of literature).pdf | 1.1 MB | Adobe PDF | View/Open | |
| 9 chapter 3 (methodology).pdf | 835.59 kB | Adobe PDF | View/Open |
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