Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/545002
Title: quotStudies On Encapsulation Of Bioactive Agents in Functional Foods Using Supercritical Carbon Dioxide
Researcher: Dar, Ishfaq Hamid
Guide(s): Sahgir Ahmad
Keywords: Engineering
Engineering and Technology
Engineering Multidisciplinary
University: Aligarh Muslim University
Completed Date: 2023
Abstract: newline
Pagination: xiii,111p.
URI: http://hdl.handle.net/10603/545002
Appears in Departments:Department of Post-Harvest Engineering & Technology

Files in This Item:
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01 title_page.pdfAttached File581.61 kBAdobe PDFView/Open
02 prelim pages.pdf644.83 kBAdobe PDFView/Open
03 contents.pdf253.14 kBAdobe PDFView/Open
04 abstract.pdf672.91 kBAdobe PDFView/Open
05 chapter 1.pdf309.47 kBAdobe PDFView/Open
06 chapter 2.pdf674.87 kBAdobe PDFView/Open
07 chapter 3.pdf610.58 kBAdobe PDFView/Open
08 chapter 4.pdf2.79 MBAdobe PDFView/Open
09 chapter 5.pdf297.04 kBAdobe PDFView/Open
10 annexures.pdf2.17 MBAdobe PDFView/Open
80_recommendation.pdf877.78 kBAdobe PDFView/Open
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