Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/542014
Title: | Biochemical studies of microbial spoilage of stored onion Allium cepa L |
Researcher: | Arun Behere |
Guide(s): | Desai, S R |
Keywords: | Allium cepa L. Biochemical Research Methods Biology and Biochemistry Enzymes Life Sciences Microbial Spoilage Onion Pathogenesis |
University: | University of Mumbai |
Completed Date: | 1989 |
Abstract: | newline No |
Pagination: | 193p |
URI: | http://hdl.handle.net/10603/542014 |
Appears in Departments: | Biochemistry, Bhabha Atomic Research Centre |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_title.pdf | Attached File | 175.14 kB | Adobe PDF | View/Open |
02_prelim pages.pdf | 1.83 MB | Adobe PDF | View/Open | |
03_contents.pdf | 1.38 MB | Adobe PDF | View/Open | |
04_chapter 1.pdf | 20.83 MB | Adobe PDF | View/Open | |
05_chapter 2.pdf | 7.01 MB | Adobe PDF | View/Open | |
06_chapter 3.pdf | 10.82 MB | Adobe PDF | View/Open | |
07_chapter 4.pdf | 4.73 MB | Adobe PDF | View/Open | |
08_chapter 4 b.pdf | 2.74 MB | Adobe PDF | View/Open | |
09_chapter 5.pdf | 6.36 MB | Adobe PDF | View/Open | |
10_summary.pdf | 1.08 MB | Adobe PDF | View/Open | |
80_recommendation.pdf | 6.54 MB | Adobe PDF | View/Open |
Items in Shodhganga are licensed under Creative Commons Licence Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0).
Altmetric Badge: