Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/541395
Title: Effect of ultrasound assisted drying on quality of papaya slices
Researcher: CHANDRA ABHISHEK
Guide(s): Nema P K
Keywords: Engineering
Engineering and Technology
Engineering Multidisciplinary
University: National Institute of Food Technology Entrepreneurship and Management - NIFTEM (K) Kundli
Completed Date: 2023
Abstract: file attach newline
Pagination: 
URI: http://hdl.handle.net/10603/541395
Appears in Departments:FOOD ENGINEERING

Show full item record


Items in Shodhganga are licensed under Creative Commons Licence Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0).

Altmetric Badge: