Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/540955
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DC FieldValueLanguage
dc.coverage.spatial
dc.date.accessioned2024-01-22T13:22:47Z-
dc.date.available2024-01-22T13:22:47Z-
dc.identifier.urihttp://hdl.handle.net/10603/540955-
dc.description.abstractnewline No
dc.format.extent164p
dc.languageEnglish
dc.relation
dc.rightsuniversity
dc.titleEfficacy of preservatives in oral pharmaceutical preparations
dc.title.alternative
dc.creator.researcherGehani, Sharda K
dc.subject.keywordBiotechnology and Applied Microbiology
dc.subject.keywordHeat
dc.subject.keywordLife Sciences
dc.subject.keywordMicrobiology
dc.subject.keywordMoisture
dc.subject.keywordOxygen
dc.subject.keywordPrecipitation
dc.subject.keywordTurbidity
dc.description.note
dc.contributor.guideBhatt, R M
dc.publisher.placeMumbai
dc.publisher.universityUniversity of Mumbai
dc.publisher.institutionMicrobiology, Smt. Chandibai Himathmal Mansukhani College
dc.date.registered
dc.date.completed1981
dc.date.awarded
dc.format.dimensions
dc.format.accompanyingmaterialDVD
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Microbiology, Smt. Chandibai Himathmal Mansukhani College

Files in This Item:
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01_title.pdfAttached File100.61 kBAdobe PDFView/Open
02_prelim pages.pdf201.54 kBAdobe PDFView/Open
03_contents.pdf102.29 kBAdobe PDFView/Open
04_chapter 1.pdf449.92 kBAdobe PDFView/Open
05_chapter 2.pdf1.02 MBAdobe PDFView/Open
06_chapter 3.pdf678.57 kBAdobe PDFView/Open
07_chapter 4.pdf1.94 MBAdobe PDFView/Open
08_chapter 5.pdf4.84 MBAdobe PDFView/Open
09_chapter 6.pdf2.85 MBAdobe PDFView/Open
10_chapter 7.pdf296.43 kBAdobe PDFView/Open
11_annexures.pdf442.69 kBAdobe PDFView/Open
80_recommendation.pdf397.13 kBAdobe PDFView/Open


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