Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/54020
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DC FieldValueLanguage
dc.coverage.spatialBiochemistryen_US
dc.date.accessioned2015-10-20T04:41:28Z-
dc.date.available2015-10-20T04:41:28Z-
dc.date.issued2015-10-20-
dc.identifier.urihttp://hdl.handle.net/10603/54020-
dc.description.abstractAbstract available newline newlineen_US
dc.format.extentxiv, 143p.en_US
dc.languageEnglishen_US
dc.relationNo. of references 145en_US
dc.rightsuniversityen_US
dc.titleThe effect of chemical modification of non_contact lysine residues on the stability and inhibitory properties of duck ovomucoid third domainen_US
dc.title.alternative-en_US
dc.creator.researcherSaxena, Induen_US
dc.subject.keywordMonomeric, Homologous, Molecule, Thermolysin, Homogeneityen_US
dc.description.noteBibliography p. 131-143en_US
dc.contributor.guideSalman, Khushtar Anwaren_US
dc.publisher.placeAligarhen_US
dc.publisher.universityAligarh Muslim Universityen_US
dc.publisher.institutionDepartment of Bio-Chemistryen_US
dc.date.registeredn.d.en_US
dc.date.completed1996en_US
dc.date.awardedn.d.en_US
dc.format.dimensions-en_US
dc.format.accompanyingmaterialNoneen_US
dc.source.universityUniversityen_US
dc.type.degreePh.D.en_US
Appears in Departments:Department of Bio-Chemistry

Files in This Item:
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01_title.pdfAttached File281.49 kBAdobe PDFView/Open
02_abstract.pdf228.09 kBAdobe PDFView/Open
03_certificate.pdf28.57 kBAdobe PDFView/Open
04_acknowledgement.pdf84.09 kBAdobe PDFView/Open
05_contents.pdf23.69 kBAdobe PDFView/Open
06_list of abbreviations.pdf76.34 kBAdobe PDFView/Open
07_list of tables.pdf74.1 kBAdobe PDFView/Open
08_list of figures.pdf136.13 kBAdobe PDFView/Open
09_introduction.pdf992.57 kBAdobe PDFView/Open
10_experimental.pdf959.86 kBAdobe PDFView/Open
11_results.pdf1.5 MBAdobe PDFView/Open
12_discussion.pdf467.93 kBAdobe PDFView/Open
13_references.pdf377.38 kBAdobe PDFView/Open


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