Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/54020
Title: The effect of chemical modification of non_contact lysine residues on the stability and inhibitory properties of duck ovomucoid third domain
Researcher: Saxena, Indu
Guide(s): Salman, Khushtar Anwar
Keywords: Monomeric, Homologous, Molecule, Thermolysin, Homogeneity
Upload Date: 20-Oct-2015
University: Aligarh Muslim University
Completed Date: 1996
Abstract: Abstract available newline newline
Pagination: xiv, 143p.
URI: http://hdl.handle.net/10603/54020
Appears in Departments:Department of Bio-Chemistry

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01_title.pdfAttached File281.49 kBAdobe PDFView/Open
02_abstract.pdf228.09 kBAdobe PDFView/Open
03_certificate.pdf28.57 kBAdobe PDFView/Open
04_acknowledgement.pdf84.09 kBAdobe PDFView/Open
05_contents.pdf23.69 kBAdobe PDFView/Open
06_list of abbreviations.pdf76.34 kBAdobe PDFView/Open
07_list of tables.pdf74.1 kBAdobe PDFView/Open
08_list of figures.pdf136.13 kBAdobe PDFView/Open
09_introduction.pdf992.57 kBAdobe PDFView/Open
10_experimental.pdf959.86 kBAdobe PDFView/Open
11_results.pdf1.5 MBAdobe PDFView/Open
12_discussion.pdf467.93 kBAdobe PDFView/Open
13_references.pdf377.38 kBAdobe PDFView/Open
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