Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/539908
Title: | Studies in enzymes for fruit processing |
Researcher: | Sambasivan, Prakash |
Guide(s): | Kulkarni, Pushpa R |
Keywords: | Biotechnology and Applied Microbiology Enzymes Fruit Grapefruit Karvanda Kokum Life Sciences Microbiology |
University: | University of Mumbai |
Completed Date: | 2000 |
Abstract: | newline No |
Pagination: | iv, 225p |
URI: | http://hdl.handle.net/10603/539908 |
Appears in Departments: | Department of Microbiology |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_title.pdf | Attached File | 220.24 kB | Adobe PDF | View/Open |
02_prelim pages.pdf | 1.29 MB | Adobe PDF | View/Open | |
03_contents.pdf | 165.68 kB | Adobe PDF | View/Open | |
04_chapter 1.pdf | 7.13 MB | Adobe PDF | View/Open | |
05_chapter 2.pdf | 6.08 MB | Adobe PDF | View/Open | |
06_chapter 3.pdf | 8.78 MB | Adobe PDF | View/Open | |
07_chapter 4.pdf | 6.16 MB | Adobe PDF | View/Open | |
08_chapter 5.pdf | 16.55 MB | Adobe PDF | View/Open | |
09_chapter 6.pdf | 11.35 MB | Adobe PDF | View/Open | |
10_chapter 7.pdf | 9.57 MB | Adobe PDF | View/Open | |
11_annexures.pdf | 8.52 MB | Adobe PDF | View/Open | |
80_recommendation.pdf | 9.79 MB | Adobe PDF | View/Open |
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