1. Shodhganga@INFLIBNET
  2. Nagaland University
  3. Department of Botany
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/539551
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DC FieldValueLanguage
dc.coverage.spatial
dc.date.accessioned2024-01-15T10:02:52Z-
dc.date.available2024-01-15T10:02:52Z-
dc.identifier.urihttp://hdl.handle.net/10603/539551-
dc.description.abstractnewline
dc.format.extentxvi, 294p
dc.languageEnglish
dc.relation
dc.rightsuniversity
dc.titleComparative studies on nutritional aspects of some wild edible mushrooms from Nagaland and optimization of culture protocol for lentinula edodes_berk_pegler
dc.title.alternative
dc.creator.researcherNyenthang, Gloria
dc.subject.keywordLife Sciences
dc.subject.keywordPlant and Animal Science
dc.subject.keywordPlant Sciences
dc.description.note
dc.contributor.guideTalijungla
dc.publisher.placeKohima
dc.publisher.universityNagaland University
dc.publisher.institutionDepartment of Botany
dc.date.registered
dc.date.completed2023
dc.date.awarded2023
dc.format.dimensions
dc.format.accompanyingmaterialCD
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Botany

Files in This Item:
File Description SizeFormat 
01_title.pdfAttached File34.73 kBAdobe PDFView/Open
02_prelim pages.pdf782.66 kBAdobe PDFView/Open
03_contents.pdf179.93 kBAdobe PDFView/Open
04_chapter 1.pdf440.34 kBAdobe PDFView/Open
05_chapter 2.pdf137.3 kBAdobe PDFView/Open
06_chapter 3.pdf1.78 MBAdobe PDFView/Open
07_chapter 4.pdf9.89 MBAdobe PDFView/Open
08_chapter 5.pdf12.87 kBAdobe PDFView/Open
09_annexures.pdf283.05 kBAdobe PDFView/Open
80_recommendation.pdf46.16 kBAdobe PDFView/Open
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