Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/538972
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dc.date.accessioned2024-01-11T06:27:45Z-
dc.date.available2024-01-11T06:27:45Z-
dc.identifier.urihttp://hdl.handle.net/10603/538972-
dc.description.abstractnewline
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dc.languageEnglish
dc.relation
dc.rightsuniversity
dc.titleEffects of Ionic Liquids on the Interfacial Properties of Different Amino Acids and a Globular Protein
dc.title.alternative
dc.creator.researcherGhanta, Krishna Prasad
dc.subject.keywordChemistry
dc.subject.keywordChemistry Applied
dc.subject.keywordPhysical Sciences
dc.description.note
dc.contributor.guideBandyopadhyay, Sanjoy
dc.publisher.placeKharagpur
dc.publisher.universityIndian Institute of Technology Kharagpur
dc.publisher.institutionDepartment of Chemistry
dc.date.registered
dc.date.completed2023
dc.date.awarded2023
dc.format.dimensions
dc.format.accompanyingmaterialDVD
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Chemistry

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