Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/537391
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dc.coverage.spatial
dc.date.accessioned2024-01-04T11:52:57Z-
dc.date.available2024-01-04T11:52:57Z-
dc.identifier.urihttp://hdl.handle.net/10603/537391-
dc.description.abstractnewline
dc.format.extent
dc.languageEnglish
dc.relation
dc.rightsuniversity
dc.titleStudies on extraction of bioactive compounds from processing waste of selected fruits and vegetables and their application in food products
dc.title.alternative
dc.creator.researcherDeo Shrutika Kanad
dc.subject.keywordMultidisciplinary
dc.subject.keywordMultidisciplinary Sciences
dc.subject.keywordPhysical Sciences
dc.description.note
dc.contributor.guideSakhale B. K.
dc.publisher.placeAurangabad
dc.publisher.universityDr. Babasaheb Ambedkar Marathwada University
dc.publisher.institutionDepartment of Chemical Technology
dc.date.registered
dc.date.completed2023
dc.date.awarded2023
dc.format.dimensions
dc.format.accompanyingmaterialDVD
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Chemical Technology

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01_title.pdf.pdfAttached File156.7 kBAdobe PDFView/Open
02_certificate.pdf.pdf416.84 kBAdobe PDFView/Open
03_abstract.pdf.pdf147.93 kBAdobe PDFView/Open
04_declaration.pdf.pdf369.43 kBAdobe PDFView/Open
05_aknowledgement.pdf.pdf183.74 kBAdobe PDFView/Open
06_contents.pdf.pdf306.2 kBAdobe PDFView/Open
07_list of tables.pdf.pdf196.41 kBAdobe PDFView/Open
08_list of figures.pdf.pdf203.23 kBAdobe PDFView/Open
09_list of abbreviations.pdf.pdf169.65 kBAdobe PDFView/Open
10_chapter1.pdf.pdf557.25 kBAdobe PDFView/Open
11_chapter2.pdf.pdf407.39 kBAdobe PDFView/Open
12_chapter3.pdf.pdf1.38 MBAdobe PDFView/Open
13_chapter4.pdf.pdf3.83 MBAdobe PDFView/Open
14_summary_and_conclusion.pdf169.03 kBAdobe PDFView/Open
15_bibliography.pdf541.75 kBAdobe PDFView/Open
16_annexure.pdf178.99 kBAdobe PDFView/Open
80_recommendation.pdf322.24 kBAdobe PDFView/Open


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