Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/537307
Title: | Nutritional requirements and synthetic abilities of lactic acid bacteria |
Researcher: | Narayanan Nambudripad, V K |
Guide(s): | Sen, K C |
Keywords: | Bacteria Biochemical Research Methods Biology and Biochemistry Biotin Lactic Acid Life Sciences Riboflavin Vitamin B6 |
University: | University of Mumbai |
Completed Date: | 1956 |
Abstract: | newline No |
Pagination: | iii, 160p |
URI: | http://hdl.handle.net/10603/537307 |
Appears in Departments: | Department of Life Sciences |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_title.pdf | Attached File | 86.66 kB | Adobe PDF | View/Open |
02_prelim pages.pdf | 85.57 kB | Adobe PDF | View/Open | |
03_contents.pdf | 166.48 kB | Adobe PDF | View/Open | |
04_chapter 1.pdf | 199.59 kB | Adobe PDF | View/Open | |
05_chapter 2.pdf | 1.79 MB | Adobe PDF | View/Open | |
06_chapter 3.pdf | 841.83 kB | Adobe PDF | View/Open | |
07_chapter 4.pdf | 3.47 MB | Adobe PDF | View/Open | |
08_chapter 5.pdf | 780.66 kB | Adobe PDF | View/Open | |
09_chapter 6.pdf | 408.57 kB | Adobe PDF | View/Open | |
10_annexures.pdf | 638.59 kB | Adobe PDF | View/Open | |
80_recommendation.pdf | 493.03 kB | Adobe PDF | View/Open |
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