1. Shodhganga@INFLIBNET
  2. Nagaland University
  3. Department of Agronomy
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/536104
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DC FieldValueLanguage
dc.coverage.spatial
dc.date.accessioned2024-01-02T09:19:41Z-
dc.date.available2024-01-02T09:19:41Z-
dc.identifier.urihttp://hdl.handle.net/10603/536104-
dc.description.abstractnewline
dc.format.extent210p, xxvii
dc.languageEnglish
dc.relation
dc.rightsuniversity
dc.titleBiofortification of zinc and iron in soybean_Glycine max L Merrill_under foothill of Nagaland
dc.title.alternative
dc.creator.researcherMakdoh, Badapmain
dc.subject.keywordAgricultural Sciences
dc.subject.keywordAgronomy
dc.subject.keywordLife Sciences
dc.description.note
dc.contributor.guideSingh, A. P
dc.publisher.placeKohima
dc.publisher.universityNagaland University
dc.publisher.institutionDepartment of Agronomy
dc.date.registered
dc.date.completed2022
dc.date.awarded2023
dc.format.dimensions
dc.format.accompanyingmaterialCD
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Agronomy

Files in This Item:
File Description SizeFormat 
01_title.pdfAttached File105.41 kBAdobe PDFView/Open
02_prelim pages.pdf566.51 kBAdobe PDFView/Open
03_contents.pdf64.79 kBAdobe PDFView/Open
04_abstract.pdf82.38 kBAdobe PDFView/Open
05_chapter 1.pdf129.98 kBAdobe PDFView/Open
06_chapter 2.pdf211.99 kBAdobe PDFView/Open
07_chapter 3.pdf491.7 kBAdobe PDFView/Open
08_chapter 4.pdf5.25 MBAdobe PDFView/Open
09_chapter 5.pdf215.71 kBAdobe PDFView/Open
10_annexures.pdf300.01 kBAdobe PDFView/Open
80_recommendation.pdf320.29 kBAdobe PDFView/Open
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