1. Shodhganga@INFLIBNET
  2. University of Mumbai
  3. Department of Microbiology
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/536015
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DC FieldValueLanguage
dc.coverage.spatial
dc.date.accessioned2024-01-02T08:48:06Z-
dc.date.available2024-01-02T08:48:06Z-
dc.identifier.urihttp://hdl.handle.net/10603/536015-
dc.description.abstractnewline No
dc.format.extent96p
dc.languageEnglish
dc.relation
dc.rightsuniversity
dc.titleBuffalo milk and its preservation in various forms as evaporated separated and whole milk
dc.title.alternative
dc.creator.researcherGhate, Ramchandra Vinayak
dc.subject.keywordBiotechnology and Applied Microbiology
dc.subject.keywordBuffalo
dc.subject.keywordEvaporate
dc.subject.keywordLife Sciences
dc.subject.keywordMicrobiology
dc.subject.keywordMilk
dc.subject.keywordSeparate
dc.subject.keywordSterilisation
dc.description.note
dc.contributor.guide
dc.publisher.placeMumbai
dc.publisher.universityUniversity of Mumbai
dc.publisher.institutionDepartment of Microbiology
dc.date.registered
dc.date.completed1946
dc.date.awarded
dc.format.dimensions
dc.format.accompanyingmaterialDVD
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Microbiology

Files in This Item:
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01_title.pdfAttached File202.35 kBAdobe PDFView/Open
02_contents.pdf458.48 kBAdobe PDFView/Open
03_part 1_chapter 1.pdf2.87 MBAdobe PDFView/Open
04_part 2_chapter 1.pdf11.32 MBAdobe PDFView/Open
05_part 3_chapter 1.pdf11.47 MBAdobe PDFView/Open
06_part 4_chapter 1.pdf3.12 MBAdobe PDFView/Open
08_annexures.pdf244.34 kBAdobe PDFView/Open
80_recommendation.pdf1.5 MBAdobe PDFView/Open
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