1. Shodhganga@INFLIBNET
  2. University of Mumbai
  3. Microbiology, Bhavans College
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/535240
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DC FieldValueLanguage
dc.coverage.spatial
dc.date.accessioned2023-12-29T13:01:22Z-
dc.date.available2023-12-29T13:01:22Z-
dc.identifier.urihttp://hdl.handle.net/10603/535240-
dc.description.abstractnewline No newline
dc.format.extent85p
dc.languageEnglish
dc.relation
dc.rightsuniversity
dc.titleActinoflora of soybeans glycine max l merill role and significance
dc.title.alternative
dc.creator.researcherAnthappan, P D
dc.subject.keywordAcetic Acid
dc.subject.keywordInoculation
dc.subject.keywordLife Sciences
dc.subject.keywordMicrobiology
dc.subject.keywordNodosus
dc.subject.keywordSoybean
dc.subject.keywordStreptomyces
dc.description.note
dc.contributor.guideDhala, S A
dc.publisher.placeMumbai
dc.publisher.universityUniversity of Mumbai
dc.publisher.institutionMicrobiology, Bhavans College
dc.date.registered
dc.date.completed1995
dc.date.awarded
dc.format.dimensions
dc.format.accompanyingmaterialDVD
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Microbiology, Bhavans College

Files in This Item:
File Description SizeFormat 
01_title.pdfAttached File264.53 kBAdobe PDFView/Open
02_prelim pages.pdf737.21 kBAdobe PDFView/Open
03_contents.pdf218.04 kBAdobe PDFView/Open
04_chapter 1.pdf23 MBAdobe PDFView/Open
05_chapter 2.pdf9.34 MBAdobe PDFView/Open
06_chapter 3.pdf10.55 MBAdobe PDFView/Open
07_chapter 4.pdf6.28 MBAdobe PDFView/Open
08_chapter 5.pdf5.09 MBAdobe PDFView/Open
09_chapter 6.pdf4.41 MBAdobe PDFView/Open
10_chapter 7.pdf711.19 kBAdobe PDFView/Open
11_chapter 8.pdf1.78 MBAdobe PDFView/Open
12_annexures.pdf8.02 MBAdobe PDFView/Open
80_recommendation.pdf1.98 MBAdobe PDFView/Open
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