Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/534877
Title: | Bioprospecting L asparaginase s from bacteria of Western Himalayas for application in food processing |
Researcher: | Vijeta Patial |
Guide(s): | Dharam Singh |
Keywords: | Biochemical Research Methods Biology and Biochemistry Life Sciences |
University: | Academy of Scientific and Innovative Research (AcSIR) |
Completed Date: | 2023 |
Abstract: | newline |
Pagination: | All Pages |
URI: | http://hdl.handle.net/10603/534877 |
Appears in Departments: | Biological Sciences (CSIR-IHBT) |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_title.pdf | Attached File | 61.02 kB | Adobe PDF | View/Open |
02_prelim pages.pdf | 448.52 kB | Adobe PDF | View/Open | |
03_content.pdf | 139.45 kB | Adobe PDF | View/Open | |
04_abstract.pdf | 127.37 kB | Adobe PDF | View/Open | |
05_chapter 1.pdf | 448.52 kB | Adobe PDF | View/Open | |
06_chapter 2.pdf | 467.58 kB | Adobe PDF | View/Open | |
07_chapter 3.pdf | 344.13 kB | Adobe PDF | View/Open | |
08_chapter 4.pdf | 626.52 kB | Adobe PDF | View/Open | |
09_chapter 5.pdf | 880.94 kB | Adobe PDF | View/Open | |
10_annexure.pdf | 908.07 kB | Adobe PDF | View/Open | |
80_recommendation.pdf | 256.45 kB | Adobe PDF | View/Open |
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