1. Shodhganga@INFLIBNET
  2. Aligarh Muslim University
  3. Department of Agr. Economic & Business Management
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/53397
Title: Achieving sustainable food security for all Indians by 2020: study of agricultural biotechnology as a sustainable option
Researcher: Bano, Nazli
Guide(s): Khan, Akram A.
Keywords: Achieving, Sustainable, Food Security, Biotechnology, Sustainable
Upload Date: 19-Oct-2015
University: Aligarh Muslim University
Completed Date: 2008
Abstract: Abstract available newline newline
Pagination: 341p.
URI: http://hdl.handle.net/10603/53397
Appears in Departments:Department of Agr. Economic & Business Management

Files in This Item:
File Description SizeFormat 
01_title.pdfAttached File37.75 kBAdobe PDFView/Open
02_abstract.pdf323.95 kBAdobe PDFView/Open
03_certificate.pdf33.62 kBAdobe PDFView/Open
04_acknowledgement.pdf43.87 kBAdobe PDFView/Open
05_contents.pdf177.19 kBAdobe PDFView/Open
06_list of tables, figures and boxes.pdf264 kBAdobe PDFView/Open
07_chapter 1.pdf305.6 kBAdobe PDFView/Open
08_chapter 2.pdf1.25 MBAdobe PDFView/Open
09_chapter 3.pdf1.47 MBAdobe PDFView/Open
10_chapter 4.pdf1.54 MBAdobe PDFView/Open
11_chapter 5.pdf761.45 kBAdobe PDFView/Open
12_chapter 6.pdf2.18 MBAdobe PDFView/Open
13_chapter 7.pdf925.74 kBAdobe PDFView/Open
14_chapter 8.pdf1.29 MBAdobe PDFView/Open
15_chapter 9.pdf1.78 MBAdobe PDFView/Open
16_chapter 10.pdf2.06 MBAdobe PDFView/Open
17_chapter 11.pdf1.62 MBAdobe PDFView/Open
18_references.pdf1.48 MBAdobe PDFView/Open
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