Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/533814
Title: Study of Vitamin C ccontents of common fruits and vegetables of Gujarat
Researcher: Pandya, Hariprasad Gajanan
Guide(s): Naik, K G
Keywords: Biochemistry and Molecular Biology
Biology and Biochemistry
Cabohydrate
Fertilizers
Fruits
Life Sciences
Vegetables
Vitamin C
University: University of Mumbai
Completed Date: 1945
Abstract: newline No
Pagination: 150p
URI: http://hdl.handle.net/10603/533814
Appears in Departments:Department of Biochemistry

Files in This Item:
File Description SizeFormat 
01_title.pdfAttached File100.82 kBAdobe PDFView/Open
02_prelim pages.pdf206.65 kBAdobe PDFView/Open
03_contents.pdf116.23 kBAdobe PDFView/Open
04_introduction.pdf1.54 MBAdobe PDFView/Open
05_chapter 1_part 1.pdf1.98 MBAdobe PDFView/Open
06_chapter 1_part 2.pdf3.52 MBAdobe PDFView/Open
07_chapter 1_part 3.pdf2.08 MBAdobe PDFView/Open
08_chapter 1_part 4.pdf720.15 kBAdobe PDFView/Open
09_chapter 1_part 5.pdf1.94 MBAdobe PDFView/Open
10_summary.pdf616.85 kBAdobe PDFView/Open
80_recommendation.pdf717.37 kBAdobe PDFView/Open
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