Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/533234
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DC FieldValueLanguage
dc.coverage.spatial
dc.date.accessioned2023-12-26T12:05:54Z-
dc.date.available2023-12-26T12:05:54Z-
dc.identifier.urihttp://hdl.handle.net/10603/533234-
dc.description.abstractnewline Yes
dc.format.extent230p
dc.languageEnglish
dc.relation
dc.rightsuniversity
dc.titleThe effect of some phytoadditives on growth health meat quality and preservation of catla catla
dc.title.alternative
dc.creator.researcherSadaf Anis Ahmed Raziya Don
dc.subject.keywordEicosapentaenoic Acid
dc.subject.keywordHematological Studies
dc.subject.keywordHistopathological Studies
dc.subject.keywordLife Sciences
dc.subject.keywordPhytoadditives
dc.subject.keywordPlant and Animal Science
dc.subject.keywordZoology
dc.description.note
dc.contributor.guideShaikh, Nisar
dc.publisher.placeMumbai
dc.publisher.universityUniversity of Mumbai
dc.publisher.institutionZoology, G. M. Momin Women s College
dc.date.registered
dc.date.completed2017
dc.date.awarded
dc.format.dimensions
dc.format.accompanyingmaterialDVD
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Zoology, G. M. Momin Women’s College

Files in This Item:
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01_title.pdfAttached File71.17 kBAdobe PDFView/Open
02_prelim pages.pdf239.22 kBAdobe PDFView/Open
03_contents.pdf69.57 kBAdobe PDFView/Open
04_chapter 1.pdf886.06 kBAdobe PDFView/Open
05_chapter 2.pdf503.02 kBAdobe PDFView/Open
06_chapter 3.pdf556.66 kBAdobe PDFView/Open
07_section 1_chapter 4.1.pdf695.24 kBAdobe PDFView/Open
10_section 1_chapter 4.4.pdf1.7 MBAdobe PDFView/Open
11_section 2_chapter 5.pdf2.75 MBAdobe PDFView/Open
12_summary.pdf148.62 kBAdobe PDFView/Open
13_annexures.pdf2.04 MBAdobe PDFView/Open
80_recommendation.pdf219.46 kBAdobe PDFView/Open


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