Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/532236
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dc.date.accessioned2023-12-21T11:50:04Z-
dc.date.available2023-12-21T11:50:04Z-
dc.identifier.urihttp://hdl.handle.net/10603/532236-
dc.description.abstractnewline-
dc.format.extent211-
dc.languageEnglish-
dc.relation278-
dc.rightsuniversity-
dc.titleAn In Vivo and In Vitro Study to Evaluate the Effect of Wheat Collected From Cow Dung as Diet in Prameha (Type 2 Diabetes Mellitus)-
dc.creator.researcherSIVAJOTHY S-
dc.subject.keywordPrameha-
dc.subject.keywordType 2 Diabetes Mellitus-
dc.subject.keywordWheat Collected From Cow Dung as Diet-
dc.contributor.guideJayashankar Mund-
dc.publisher.placeMandsaur-
dc.publisher.universityMandsaur University-
dc.publisher.institutionAYURVEDIC-
dc.date.registered2017-
dc.date.completed2023-
dc.date.awarded2023-
dc.format.accompanyingmaterialDVD-
dc.source.universityUniversity-
dc.type.degreePh.D.-
Appears in Departments:AYURVEDIC

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10 folder.pdfAttached File5.71 MBAdobe PDFView/Open
1 chapter.pdf181.05 kBAdobe PDFView/Open
2 chapter.pdf2.43 MBAdobe PDFView/Open
3 chapter.pdf413.01 kBAdobe PDFView/Open
4 chapter.pdf458.43 kBAdobe PDFView/Open
5 chapter.pdf308.84 kBAdobe PDFView/Open
6 chapter.pdf123.3 kBAdobe PDFView/Open
80_recommendation.pdf978.19 kBAdobe PDFView/Open
abstract.pdf193.83 kBAdobe PDFView/Open
prelim pages.pdf1.65 MBAdobe PDFView/Open
table of contents.pdf474.51 kBAdobe PDFView/Open
title page.pdf320.27 kBAdobe PDFView/Open


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