Shodhganga : a reservoir of Indian theses @ INFLIBNET
The Shodhganga@INFLIBNET Centre provides a platform for research students to deposit their Ph.D. theses and make it available to the entire scholarly community in open access.
Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/531783
| Title: | Kinetics of degradation of antinutrients during food processing |
| Researcher: | Tarade, Kavita M |
| Guide(s): | Jayaram, Radha V |
| Keywords: | Antinutrients Chemistry Chemistry Analytical Degradation Kinetics Modelling Mathematical Models Physical Sciences Saponins Trypsin Inhibitor |
| University: | University of Mumbai |
| Completed Date: | 2006 |
| Abstract: | newlineNo newline |
| Pagination: | 271p |
| URI: | http://hdl.handle.net/10603/531783 |
| Appears in Departments: | Chemistry, Institute of Chemical Technology |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 01_title.pdf | Attached File | 293.62 kB | Adobe PDF | View/Open |
| 02_prelim pages.pdf | 2.12 MB | Adobe PDF | View/Open | |
| 03_contents.pdf | 430.08 kB | Adobe PDF | View/Open | |
| 04_chapter 1.pdf | 26.1 MB | Adobe PDF | View/Open | |
| 05_chapter 2.pdf | 14.42 MB | Adobe PDF | View/Open | |
| 06_chapter 3.pdf | 12.15 MB | Adobe PDF | View/Open | |
| 07_chapter 4.pdf | 12.3 MB | Adobe PDF | View/Open | |
| 08_chapter 5.pdf | 21.95 MB | Adobe PDF | View/Open | |
| 09_chapter 6.pdf | 9.08 MB | Adobe PDF | View/Open | |
| 10_resume.pdf | 1.41 MB | Adobe PDF | View/Open | |
| 11_annexures.pdf | 378.15 kB | Adobe PDF | View/Open | |
| 80_recommendation.pdf | 9.38 MB | Adobe PDF | View/Open |
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