Shodhganga : a reservoir of Indian theses @ INFLIBNET
The Shodhganga@INFLIBNET Centre provides a platform for research students to deposit their Ph.D. theses and make it available to the entire scholarly community in open access.
Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/531562
| Title: | Culinary Practices in Medieval India from 14th to 17 century A D |
| Researcher: | Safia Shahzad |
| Guide(s): | S. Chandni BI |
| Keywords: | Area Studies History and Geography Social Sciences |
| University: | Aligarh Muslim University |
| Completed Date: | 2022 |
| Abstract: | newline |
| Pagination: | 114p. |
| URI: | http://hdl.handle.net/10603/531562 |
| Appears in Departments: | Department of History |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 01 title_page.pdf | Attached File | 58.48 kB | Adobe PDF | View/Open |
| 02 prelim pages.pdf | 709.56 kB | Adobe PDF | View/Open | |
| 03 contents.pdf | 104.84 kB | Adobe PDF | View/Open | |
| 04 abstract.pdf | 329.33 kB | Adobe PDF | View/Open | |
| 05 introduction.pdf | 551.81 kB | Adobe PDF | View/Open | |
| 06 chapter 1.pdf | 410.18 kB | Adobe PDF | View/Open | |
| 07 chapter 2.pdf | 1.11 MB | Adobe PDF | View/Open | |
| 08 chapter 3.pdf | 1.38 MB | Adobe PDF | View/Open | |
| 09 chapter 4.pdf | 590.54 kB | Adobe PDF | View/Open | |
| 10 conclusion.pdf | 180.55 kB | Adobe PDF | View/Open | |
| 11 annexures.pdf | 1.65 MB | Adobe PDF | View/Open | |
| 80_recommendation.pdf | 233.18 kB | Adobe PDF | View/Open |
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