Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/527323
Title: | Studies in proteins of vegetables |
Researcher: | Kamath, Shrinivas H |
Guide(s): | Sohonie, Kamala |
Keywords: | Amino Acids Biochemistry and Molecular Biology Biology and Biochemistry Enzymic Hydrolysis Life Sciences Nitrogen Vegetables |
University: | University of Mumbai |
Completed Date: | 1958 |
Abstract: | newline No newline |
Pagination: | iv, 184p |
URI: | http://hdl.handle.net/10603/527323 |
Appears in Departments: | Biochemistry, Institute of science |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_title.pdf | Attached File | 103.13 kB | Adobe PDF | View/Open |
02_prelim pages.pdf | 1.19 MB | Adobe PDF | View/Open | |
03_contents.pdf | 305.32 kB | Adobe PDF | View/Open | |
04_introduction.pdf | 3.29 MB | Adobe PDF | View/Open | |
05_part 1_chapter 1.pdf | 3.18 MB | Adobe PDF | View/Open | |
06_part 1_chapter 2.pdf | 5.46 MB | Adobe PDF | View/Open | |
07_part 1_chapter 3.pdf | 4.88 MB | Adobe PDF | View/Open | |
08_part 2_chapter 1.pdf | 4.1 MB | Adobe PDF | View/Open | |
09_part 2_chapter 2.pdf | 3.43 MB | Adobe PDF | View/Open | |
10_part 2_chapter 3.pdf | 4.13 MB | Adobe PDF | View/Open | |
11_part 2_chapter 4.pdf | 3.01 MB | Adobe PDF | View/Open | |
12_part 2_chapter 5.pdf | 3.88 MB | Adobe PDF | View/Open | |
13_summary and conclusion.pdf | 1.04 MB | Adobe PDF | View/Open | |
14_annexures.pdf | 1.82 MB | Adobe PDF | View/Open | |
80_recommendation.pdf | 1.1 MB | Adobe PDF | View/Open |
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