1. Shodhganga@INFLIBNET
  2. University of Mumbai
  3. Botany, Bhabha Atomic Research Centre
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/527217
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DC FieldValueLanguage
dc.coverage.spatial
dc.date.accessioned2023-11-23T10:20:47Z-
dc.date.available2023-11-23T10:20:47Z-
dc.identifier.urihttp://hdl.handle.net/10603/527217-
dc.description.abstractnewline No
dc.format.extent157p
dc.languageEnglish
dc.relation
dc.rightsuniversity
dc.titleEvaluation of the feasibility of improving protein quality and quantity in durum wheat using induced mutations
dc.title.alternative
dc.creator.researcherDesai, R M
dc.subject.keywordChlorina
dc.subject.keywordDurum, Triticum
dc.subject.keywordLife Sciences
dc.subject.keywordMacro-Mutants
dc.subject.keywordPlant and Animal Science
dc.subject.keywordPlant Sciences
dc.subject.keywordProtein
dc.subject.keywordThermal-Neutron
dc.description.note
dc.contributor.guideGopal-Ayengar, A R
dc.publisher.placeMumbai
dc.publisher.universityUniversity of Mumbai
dc.publisher.institutionBotany, Bhabha Atomic Research Centre
dc.date.registered
dc.date.completed1977
dc.date.awarded
dc.format.dimensions
dc.format.accompanyingmaterialDVD
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Botany, Bhabha Atomic Research Centre

Files in This Item:
File Description SizeFormat 
01_title.pdfAttached File96.14 kBAdobe PDFView/Open
02_prelim pages.pdf707.05 kBAdobe PDFView/Open
03_contents.pdf89.93 kBAdobe PDFView/Open
04_introduction.pdf173.88 kBAdobe PDFView/Open
05_chapter 1.pdf1.41 MBAdobe PDFView/Open
06_chapter 2.pdf4.07 MBAdobe PDFView/Open
07_chapter 3.pdf2.76 MBAdobe PDFView/Open
08_conclusion.pdf211.31 kBAdobe PDFView/Open
09_annexures.pdf1.65 MBAdobe PDFView/Open
80_recommendation.pdf248.74 kBAdobe PDFView/Open
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