1. Shodhganga@INFLIBNET
  2. University of Mumbai
  3. Chemistry, Mithibai College
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/520967
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DC FieldValueLanguage
dc.coverage.spatial
dc.date.accessioned2023-10-27T03:26:11Z-
dc.date.available2023-10-27T03:26:11Z-
dc.identifier.urihttp://hdl.handle.net/10603/520967-
dc.description.abstractnewlineNo newline
dc.format.extent272p
dc.languageEnglish
dc.relation
dc.rightsuniversity
dc.titleStudies on the effects of natural excipients in some antihistaminic and antipasmodic dosage forms using bioassays
dc.title.alternative
dc.creator.researcherChouta, Harini D
dc.subject.keywordChemistry
dc.subject.keywordChemistry Analytical
dc.subject.keywordColloidal Silicon Dioxide
dc.subject.keywordDisintegrant
dc.subject.keywordLactose
dc.subject.keywordMagnesium Stearate
dc.subject.keywordMethodology
dc.subject.keywordPhysical Sciences
dc.description.note
dc.contributor.guideMangaonkar, Kiran V
dc.publisher.placeMumbai
dc.publisher.universityUniversity of Mumbai
dc.publisher.institutionChemistry, Mithibai College
dc.date.registered
dc.date.completed2012
dc.date.awarded
dc.format.dimensions
dc.format.accompanyingmaterialDVD
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Chemistry, Mithibai College

Files in This Item:
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01_title.pdfAttached File282.28 kBAdobe PDFView/Open
02_prelim pages.pdf5.31 MBAdobe PDFView/Open
03_index.pdf532.03 kBAdobe PDFView/Open
04_chapter 1_section 1.pdf20.19 MBAdobe PDFView/Open
05_chapter 2_section 1.pdf1.23 MBAdobe PDFView/Open
06_chapter 1_section 2.pdf715.38 kBAdobe PDFView/Open
07_chapter 2_section 2.pdf12.6 MBAdobe PDFView/Open
08_chapter 3_section 2.pdf3.74 MBAdobe PDFView/Open
09_chapter 4_section 2.pdf4.35 MBAdobe PDFView/Open
10_chapter 5_section 2.pdf12.13 MBAdobe PDFView/Open
11_chapter 6_section 2.pdf5.52 MBAdobe PDFView/Open
12_chapter 7_section 2.pdf9.9 MBAdobe PDFView/Open
13_chapter 1_section 3.pdf653.81 kBAdobe PDFView/Open
14_chapter 2_section 3.pdf3.87 MBAdobe PDFView/Open
15_chapter 3_section 3.pdf3.67 MBAdobe PDFView/Open
16_chapter 4_section 3.pdf3.6 MBAdobe PDFView/Open
17_chapter 5_section 3.pdf7.79 MBAdobe PDFView/Open
18_chapter 6_section 3.pdf2.47 MBAdobe PDFView/Open
19_chapter 7_section 3.pdf12.22 MBAdobe PDFView/Open
20_annexures.pdf5.03 MBAdobe PDFView/Open
80_recommendation.pdf12.5 MBAdobe PDFView/Open
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