Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/518811
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dc.coverage.spatial
dc.date.accessioned2023-10-17T14:43:39Z-
dc.date.available2023-10-17T14:43:39Z-
dc.identifier.urihttp://hdl.handle.net/10603/518811-
dc.description.abstractnewline
dc.format.extent
dc.languageEnglish
dc.relation
dc.rightsuniversity
dc.titleMechanistic Investigation on Food Preservative Potential of Plant Derived Products and their Nanoformulation Against Storage Molds and Aflatoxin B1 Contamination
dc.title.alternative
dc.creator.researcherKumar, Akshay
dc.subject.keywordAgricultural-Product
dc.subject.keywordChemical Treatment
dc.subject.keywordFood Commodities
dc.subject.keywordLife Sciences
dc.subject.keywordMold Process-Contamination
dc.subject.keywordMolecular Machanics
dc.subject.keywordNanobiotechnology
dc.subject.keywordNanoencapsulation
dc.subject.keywordPlant and Animal Science
dc.subject.keywordPlant Sciences
dc.description.note
dc.contributor.guideBhanu Prakash
dc.publisher.placeVaranasi
dc.publisher.universityBanaras Hindu University
dc.publisher.institutionDepartment of Botany
dc.date.registered
dc.date.completed2022
dc.date.awarded2023
dc.format.dimensions
dc.format.accompanyingmaterialCD
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Botany

Files in This Item:
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01_title.pdfAttached File310.78 kBAdobe PDFView/Open
02_prelim pages.pdf1.95 MBAdobe PDFView/Open
03_content.pdf64.82 kBAdobe PDFView/Open
04_abstract.pdf707.89 kBAdobe PDFView/Open
05_chapter 1.pdf66.46 kBAdobe PDFView/Open
06_chapter 2.pdf233.75 kBAdobe PDFView/Open
07_chapter 3.pdf6.26 MBAdobe PDFView/Open
08_chapter 4.pdf172.05 kBAdobe PDFView/Open
09_chapter 5.pdf289.15 kBAdobe PDFView/Open
10_annexure.pdf13.02 MBAdobe PDFView/Open
80_recommendation.pdf13.33 MBAdobe PDFView/Open


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