1. Shodhganga@INFLIBNET
  2. Maharaja Sayajirao University of Baroda
  3. Department of Foods and Nutrition
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/518673
Title: Action research on advocating use of fortified foods amongst the parents of the students studying in the faculty of family and community using diffusion of innovation model
Researcher: Ahuja, Ria
Guide(s): Sheth,, Mini
Keywords: Foods And Nutrition
Fortified foods
Parents
Students
University: Maharaja Sayajirao University of Baroda
Completed Date: 2022
Abstract: newline Abstract Available
Pagination: 221
URI: http://hdl.handle.net/10603/518673
Appears in Departments:Department of Foods and Nutrition

Files in This Item:
File Description SizeFormat 
01_title.pdfAttached File70.54 kBAdobe PDFView/Open
02_prelim pages.pdf1.66 MBAdobe PDFView/Open
03_table of contents.pdf156.05 kBAdobe PDFView/Open
04_abstract.pdf358.61 kBAdobe PDFView/Open
05_introduction.pdf455.87 kBAdobe PDFView/Open
06_rol.pdf2.13 MBAdobe PDFView/Open
07_scope of investigation.pdf669.14 kBAdobe PDFView/Open
08_methods and materials.pdf1.24 MBAdobe PDFView/Open
09_results and discussions.pdf2 MBAdobe PDFView/Open
10_annexures.pdf13.88 MBAdobe PDFView/Open
11_summary and conclusion.pdf580.8 kBAdobe PDFView/Open
12_recommendations.pdf257.66 kBAdobe PDFView/Open
13_future scope of investigation.pdf445.54 kBAdobe PDFView/Open
14_ria ahuja compiled.pdf22.08 MBAdobe PDFView/Open
80_recommendation.pdf624.87 kBAdobe PDFView/Open
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