Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/510839
Title: | Enzymatic methods for production of maltodextrins from starch |
Researcher: | Naik, Kachan Shripad |
Guide(s): | Ramasarma, G B |
Keywords: | Amylase Activity Biochemistry and Molecular Biology Biology and Biochemistry Dextrose Polymers Enzymic Degradation Life Sciences Paper Chromatographic Analysis Pilot Scale |
University: | University of Mumbai |
Completed Date: | 1989 |
Abstract: | newline No |
Pagination: | 190p |
URI: | http://hdl.handle.net/10603/510839 |
Appears in Departments: | Department of Biochemistry |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_title.pdf | Attached File | 74.58 kB | Adobe PDF | View/Open |
02_prelim pages.pdf | 193.43 kB | Adobe PDF | View/Open | |
03_contents.pdf | 85.12 kB | Adobe PDF | View/Open | |
04_chapter 1.pdf | 870.38 kB | Adobe PDF | View/Open | |
05_chapter 2.pdf | 1.54 MB | Adobe PDF | View/Open | |
06_chapter 3.pdf | 1.44 MB | Adobe PDF | View/Open | |
07_chapter 4.pdf | 1.49 MB | Adobe PDF | View/Open | |
08_chapter 5.pdf | 837.35 kB | Adobe PDF | View/Open | |
09_chapter 6.pdf | 203.38 kB | Adobe PDF | View/Open | |
80_recommendation.pdf | 276.08 kB | Adobe PDF | View/Open |
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