Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/510046
Title: Studies in food quality
Researcher: Paradkar, Manish Manohar
Guide(s): Kulkarni, P R
Keywords: 
Bengal Gram
Biochemical Research Methods
Biology and Biochemistry
Cherikaniakadan
Lathyrus Sativus
Life Sciences
Microscope
Standardization
University: University of Mumbai
Completed Date: 1999
Abstract: newline No
Pagination: v, 131p
URI: http://hdl.handle.net/10603/510046
Appears in Departments:Biochemistry, University of Mumbai

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01_title.pdfAttached File158.78 kBAdobe PDFView/Open
02_prelim pages.pdf681.46 kBAdobe PDFView/Open
03_contents.pdf165.18 kBAdobe PDFView/Open
04_chapter 1.pdf2.24 MBAdobe PDFView/Open
05_chapter 2.pdf5.74 MBAdobe PDFView/Open
06_chapter 3.pdf4.73 MBAdobe PDFView/Open
07_chapter 4.pdf12.96 MBAdobe PDFView/Open
08_chapter 5.pdf6.48 MBAdobe PDFView/Open
10_annexures.pdf4.44 MBAdobe PDFView/Open
80_recommendation.pdf5.86 MBAdobe PDFView/Open
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