Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/510046
Title: | Studies in food quality |
Researcher: | Paradkar, Manish Manohar |
Guide(s): | Kulkarni, P R |
Keywords: | Bengal Gram Biochemical Research Methods Biology and Biochemistry Cherikaniakadan Lathyrus Sativus Life Sciences Microscope Standardization |
University: | University of Mumbai |
Completed Date: | 1999 |
Abstract: | newline No |
Pagination: | v, 131p |
URI: | http://hdl.handle.net/10603/510046 |
Appears in Departments: | Biochemistry, University of Mumbai |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_title.pdf | Attached File | 158.78 kB | Adobe PDF | View/Open |
02_prelim pages.pdf | 681.46 kB | Adobe PDF | View/Open | |
03_contents.pdf | 165.18 kB | Adobe PDF | View/Open | |
04_chapter 1.pdf | 2.24 MB | Adobe PDF | View/Open | |
05_chapter 2.pdf | 5.74 MB | Adobe PDF | View/Open | |
06_chapter 3.pdf | 4.73 MB | Adobe PDF | View/Open | |
07_chapter 4.pdf | 12.96 MB | Adobe PDF | View/Open | |
08_chapter 5.pdf | 6.48 MB | Adobe PDF | View/Open | |
10_annexures.pdf | 4.44 MB | Adobe PDF | View/Open | |
80_recommendation.pdf | 5.86 MB | Adobe PDF | View/Open |
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