Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/509644
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dc.coverage.spatial
dc.date.accessioned2023-08-29T09:42:28Z-
dc.date.available2023-08-29T09:42:28Z-
dc.identifier.urihttp://hdl.handle.net/10603/509644-
dc.description.abstractNo newline newline
dc.format.extent172p
dc.languageEnglish
dc.relation
dc.rightsuniversity
dc.titleStudies on vitamin B12
dc.title.alternative
dc.creator.researcherSreenivasamurthy, V
dc.subject.keywordAnimal Foods
dc.subject.keywordBiochemistry and Molecular Biology
dc.subject.keywordBiology and Biochemistry
dc.subject.keywordHydroxocobalamin
dc.subject.keywordLife Sciences
dc.subject.keywordLiver Extracts
dc.subject.keywordMetabolic Functions
dc.subject.keywordVitamin B12
dc.description.note
dc.contributor.guideSubrahmanyan, V
dc.publisher.placeMumbai
dc.publisher.universityUniversity of Mumbai
dc.publisher.institutionDepartment of Biochemistry
dc.date.registered
dc.date.completed1958
dc.date.awarded
dc.format.dimensions
dc.format.accompanyingmaterialDVD
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Biochemistry

Files in This Item:
File Description SizeFormat 
01_title.pdfAttached File106.45 kBAdobe PDFView/Open
02_prelim pages.pdf427.27 kBAdobe PDFView/Open
03_contents.pdf242.26 kBAdobe PDFView/Open
04_general introduction.pdf1.55 MBAdobe PDFView/Open
05_chapter 1_part 1.pdf10.3 MBAdobe PDFView/Open
06_chapter 2_part 1.pdf3.17 MBAdobe PDFView/Open
07_chapter 1_part 2.pdf6.16 MBAdobe PDFView/Open
08_chapter 2_part 2.pdf5.4 MBAdobe PDFView/Open
09_chapter 1_part 3.pdf17.95 MBAdobe PDFView/Open
10_annexures.pdf17.59 MBAdobe PDFView/Open
80_recommendation.pdf18.05 MBAdobe PDFView/Open


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