Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/507016
Title: | Nanoparticle based detection of food borne toxins |
Researcher: | Swami, Anuradha |
Guide(s): | Nishima and Sharma, Rohit K. |
Keywords: | Foodborne toxins FRET Nanoparticles Quantum Dots SEB |
University: | Panjab University |
Completed Date: | 2021 |
Abstract: | Synthesis of Nanoparticles and nanobioprobes for detection of food borne toxins was demonstrated in the present study. Various methodologies were developed to detect the toxin. The developed methodologies were found to be better in comparison to the conventional technologies. The outcome of this research work is promising and is a step towards the ongoing research in the area of food nanotechnology. newline |
Pagination: | xvii, 249p. |
URI: | http://hdl.handle.net/10603/507016 |
Appears in Departments: | Department of Nanoscience and Nanotechnology |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_title.pdf | Attached File | 104.99 kB | Adobe PDF | View/Open |
02_prelim pages.pdf | 6.11 MB | Adobe PDF | View/Open | |
03_chapter1.pdf | 2.64 MB | Adobe PDF | View/Open | |
04_chapter2.pdf | 7.9 MB | Adobe PDF | View/Open | |
05_chapter3.pdf | 3.45 MB | Adobe PDF | View/Open | |
06_chapter4.pdf | 2.19 MB | Adobe PDF | View/Open | |
07_summary.pdf | 260.3 kB | Adobe PDF | View/Open | |
08_annexure.pdf | 587.78 kB | Adobe PDF | View/Open | |
80_recommendation.pdf | 260.3 kB | Adobe PDF | View/Open |
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