1. Shodhganga@INFLIBNET
  2. University of Mumbai
  3. Chemistry, Institute of Chemical Technology
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/498516
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DC FieldValueLanguage
dc.coverage.spatial
dc.date.accessioned2023-07-12T05:23:27Z-
dc.date.available2023-07-12T05:23:27Z-
dc.identifier.urihttp://hdl.handle.net/10603/498516-
dc.description.abstractnewline No
dc.format.extentix, 207p
dc.languageEnglish
dc.relation
dc.rightsuniversity
dc.titleStudies in osmotolerant yeast
dc.title.alternative
dc.creator.researcherNimkar, Deepa
dc.subject.keywordChemistry
dc.subject.keywordChemistry Inorganic and Nuclear
dc.subject.keywordFruit
dc.subject.keywordOsmotic Shock
dc.subject.keywordOsmotic Stress
dc.subject.keywordOsmotolerant
dc.subject.keywordPhysical Sciences
dc.subject.keywordYeast
dc.description.note
dc.contributor.guideKulkarni, P R
dc.publisher.placeMumbai
dc.publisher.universityUniversity of Mumbai
dc.publisher.institutionChemistry, Institute of Chemical Technology
dc.date.registered
dc.date.completed1991
dc.date.awarded
dc.format.dimensions
dc.format.accompanyingmaterialDVD
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Chemistry, Institute of Chemical Technology

Files in This Item:
File Description SizeFormat 
01_title.pdfAttached File64.26 kBAdobe PDFView/Open
02_prelim pages.pdf102.36 kBAdobe PDFView/Open
03_contents.pdf59.65 kBAdobe PDFView/Open
04_chapter 1.pdf626.87 kBAdobe PDFView/Open
05_chapter 2.pdf578.18 kBAdobe PDFView/Open
06_chapter 3.pdf593.33 kBAdobe PDFView/Open
07_chapter 4.pdf746.64 kBAdobe PDFView/Open
08_chapter 5.pdf871.24 kBAdobe PDFView/Open
09_chapter 6.pdf573.97 kBAdobe PDFView/Open
10_annexures.pdf201.62 kBAdobe PDFView/Open
80_recommendation.pdf638.07 kBAdobe PDFView/Open
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