Shodhganga : a reservoir of Indian theses @ INFLIBNET
The Shodhganga@INFLIBNET Centre provides a platform for research students to deposit their Ph.D. theses and make it available to the entire scholarly community in open access.
Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/495563
| Title: | Micrrobial and Biochemical study of Fermented fish Nepham Traditionally Prepared by Bodo Tribe of Kokrajhar Assam |
| Researcher: | Narzary,Yutika |
| Guide(s): | Das,Sandeep |
| Keywords: | Biotechnology and Applied Microbiology,Fermented Fish,Nepham Life Sciences Microbiology |
| University: | Bodoland University |
| Completed Date: | 2022 |
| Abstract: | newline |
| Pagination: | |
| URI: | http://hdl.handle.net/10603/495563 |
| Appears in Departments: | Department of Biotechnology |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 01_title page.pdf | Attached File | 20.04 kB | Adobe PDF | View/Open |
| 02_priliminary page.pdf | 533.64 kB | Adobe PDF | View/Open | |
| 03_content.pdf | 287.04 kB | Adobe PDF | View/Open | |
| 04_abstract.pdf | 257.36 kB | Adobe PDF | View/Open | |
| 05_chapter-1.pdf | 108.77 kB | Adobe PDF | View/Open | |
| 06_chapter-2.pdf | 207.73 kB | Adobe PDF | View/Open | |
| 07_chapter-3.pdf | 153.71 kB | Adobe PDF | View/Open | |
| 08_chapter-4.pdf | 3.53 MB | Adobe PDF | View/Open | |
| 09_chapter-5.pdf | 194.81 kB | Adobe PDF | View/Open | |
| 10_chapter-6.pdf | 57.86 kB | Adobe PDF | View/Open | |
| 11_chapter-7.pdf | 308.28 kB | Adobe PDF | View/Open | |
| 12_annexure.pdf | 13.79 MB | Adobe PDF | View/Open | |
| 80_recommendation.pdf | 375.94 kB | Adobe PDF | View/Open |
Items in Shodhganga are licensed under Creative Commons Licence Attribution-NonCommercial 4.0 International (CC BY-NC 4.0).
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