Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/490299
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dc.coverage.spatialiv, 237p.
dc.date.accessioned2023-06-08T10:57:46Z-
dc.date.available2023-06-08T10:57:46Z-
dc.identifier.urihttp://hdl.handle.net/10603/490299-
dc.description.abstractnewline
dc.format.extentiv, 237p.
dc.languageEnglish
dc.relation
dc.rightsuniversity
dc.titleDietary lipid requirement of fingerling Labeo rohita Hamilton with a view to formulate lipid balanced commercial feed
dc.title.alternative
dc.creator.researcherKazi Sabnam Siddiqua
dc.subject.keywordLife Sciences
dc.subject.keywordPlant and Animal Science
dc.subject.keywordZoology
dc.description.note
dc.contributor.guideMukhtar A. Khan
dc.publisher.placeAligarh
dc.publisher.universityAligarh Muslim University
dc.publisher.institutionDepartment of Zoology
dc.date.registered
dc.date.completed2022
dc.date.awarded2022
dc.format.dimensions
dc.format.accompanyingmaterialDVD
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Zoology

Files in This Item:
File Description SizeFormat 
01 title_page.pdfAttached File438.84 kBAdobe PDFView/Open
02 prelim pages.pdf616.91 kBAdobe PDFView/Open
03 abstract.pdf639.02 kBAdobe PDFView/Open
04 contents.pdf17.36 kBAdobe PDFView/Open
05 introduction.pdf455.36 kBAdobe PDFView/Open
06 methodology.pdf1.32 MBAdobe PDFView/Open
07 chapter 1.pdf485.53 kBAdobe PDFView/Open
08 chapter 2.pdf1.81 MBAdobe PDFView/Open
09 chapter 3.pdf536.91 kBAdobe PDFView/Open
10 chapter 4.pdf4.62 MBAdobe PDFView/Open
11 chapter 5.pdf1.87 MBAdobe PDFView/Open
12 chapter 6.pdf1.6 MBAdobe PDFView/Open
13 chapter 7.pdf1.75 MBAdobe PDFView/Open
14 conclusion.pdf296.86 kBAdobe PDFView/Open
15 annexures.pdf1.45 MBAdobe PDFView/Open
80_recommendation.pdf734.15 kBAdobe PDFView/Open


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