1. Shodhganga@INFLIBNET
  2. Indian Institute of Technology Bombay
  3. Department of Chemical Engineering
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/486288
Title: Non centrifugal sugar jaggery process and product improvement
Researcher: Verma, Pankaj
Guide(s): Mahajani, Sanjay M. and Shah, Narendra G
Keywords: Agricultural Sciences
Food Science and Technology
Life Sciences
University: Indian Institute of Technology Bombay
Completed Date: 2020
Abstract: Abstract attached newline newline
Pagination: NA
URI: http://hdl.handle.net/10603/486288
Appears in Departments:Department of Chemical Engineering

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01_title.pdfAttached File355.63 kBAdobe PDFView/Open
02_prelimpages.pdf482.48 kBAdobe PDFView/Open
03_abstract.pdf204.35 kBAdobe PDFView/Open
04_contents.pdf383.35 kBAdobe PDFView/Open
05_chapter_1.pdf592.38 kBAdobe PDFView/Open
06_chapter_2.pdf1.84 MBAdobe PDFView/Open
07_chapter_3.pdf1.39 MBAdobe PDFView/Open
08_chapter_4.pdf569.92 kBAdobe PDFView/Open
09_chapter_5.pdf5.53 MBAdobe PDFView/Open
10_chapter_6.pdf2.28 MBAdobe PDFView/Open
11_chapter_7.pdf1.63 MBAdobe PDFView/Open
12_chapter_8.pdf755.08 kBAdobe PDFView/Open
13_chapter_8.pdf2.69 MBAdobe PDFView/Open
14_chapter_10.pdf695.18 kBAdobe PDFView/Open
15_appendix.pdf4.34 MBAdobe PDFView/Open
80_recommendation.pdf338.83 kBAdobe PDFView/Open
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