Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/481824
Title: Physico chemical properties of amino acids in aqueous solutions and their synergistic effects on protein stability
Researcher: Shinde, Rajeshree Amit
Guide(s): Kishore, Nand
Keywords: Chemistry
Chemistry Organic
Physical Sciences
University: Indian Institute of Technology Bombay
Completed Date: 2019
Abstract: Abstract attached newline newline
Pagination: NA
URI: http://hdl.handle.net/10603/481824
Appears in Departments:Department of Chemistry 

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01_title.pdfAttached File28.76 kBAdobe PDFView/Open
02_prelimpages.pdf1.47 MBAdobe PDFView/Open
03_contents.pdf253.33 kBAdobe PDFView/Open
04_abstract.pdf278.7 kBAdobe PDFView/Open
05_chapter_1.pdf476.33 kBAdobe PDFView/Open
06_chapter_2.pdf1.5 MBAdobe PDFView/Open
07_chapter_3.pdf1.87 MBAdobe PDFView/Open
08_chapter_4.pdf1.6 MBAdobe PDFView/Open
09_annexure.pdf92.13 kBAdobe PDFView/Open
80_recommendation.pdf143.87 kBAdobe PDFView/Open
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