Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/481129
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dc.date.accessioned2023-05-03T11:32:23Z-
dc.date.available2023-05-03T11:32:23Z-
dc.identifier.urihttp://hdl.handle.net/10603/481129-
dc.description.abstractProteins are the most abundant intracellular macromolecules which perform a diverse range of functions within the living cell. They are known to absorb in the UV region of the electromagnetic spectrum owing to the presence of aromatic amino acids (Trp, Tyr and Phe) in them. This absorption has been well characterized using UV-Visible spectroscopy. However, LLys. HCl (Lysine monohydrochloride), a non-aromatic amino acid was reported to display a unique absorption at 270 nm and luminescence featur newline
dc.format.extent
dc.languageEnglish
dc.relation
dc.rightsself
dc.titleRole of Charged Amino Acids in the Origin of UV Visible Electronic absorption in proteins
dc.title.alternative
dc.creator.researcherPrasad, Saumya
dc.subject.keywordBiotechnology and Applied Microbiology
dc.subject.keywordLife Sciences
dc.subject.keywordMicrobiology
dc.description.note
dc.contributor.guideSwaminathan, Rajaram
dc.publisher.placeGuwahati
dc.publisher.universityIndian Institute of Technology Guwahati
dc.publisher.institutionDEPARTMENT OF BIOSCIENCES AND BIOENGINEERING
dc.date.registered2010
dc.date.completed2016
dc.date.awarded2016
dc.format.dimensions
dc.format.accompanyingmaterialNone
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:DEPARTMENT OF BIOSCIENCES AND BIOENGINEERING

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