Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/478435
Title: Preparation techniques of supported metal catalysts and role of metal species for hydrogenation of oils to specialty grade edible fats
Researcher: Vaidya, Shraddha Parag
Guide(s): Mukherjee, B T
Keywords: Chemistry
Chemistry Organic
Nickel catalysts
Palm oil hydrogenation
Physical Sciences
University: University of Mumbai
Completed Date: 2021
Abstract: newline
Pagination: xxi, 241p
URI: http://hdl.handle.net/10603/478435
Appears in Departments:Chemistry, K.V. Pendharkar College of Arts, Science and Commerce

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01_title.pdfAttached File73.29 kBAdobe PDFView/Open
02_prelim pages.pdf696.18 kBAdobe PDFView/Open
03_contents.pdf312.38 kBAdobe PDFView/Open
04_chapter 1.pdf1.3 MBAdobe PDFView/Open
05_chapter 2.pdf6.19 MBAdobe PDFView/Open
06_chapter 3.pdf4.74 MBAdobe PDFView/Open
07_chapter 4.pdf4.01 MBAdobe PDFView/Open
08_chapter 5.pdf531.91 kBAdobe PDFView/Open
09_annexures.pdf1.43 MBAdobe PDFView/Open
80_recommendation.pdf604.69 kBAdobe PDFView/Open
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