1. Shodhganga@INFLIBNET
  2. Dravidian University
  3. Department of Chemistry
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/472441
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DC FieldValueLanguage
dc.coverage.spatial
dc.date.accessioned2023-03-27T06:31:31Z-
dc.date.available2023-03-27T06:31:31Z-
dc.identifier.urihttp://hdl.handle.net/10603/472441-
dc.description.abstractnewline
dc.format.extent
dc.languageEnglish
dc.relation
dc.rightsuniversity
dc.titlePreparation and Characterization of Nanocomposite Films for Food Packaging Application
dc.title.alternative
dc.creator.researcherSougandhi, Pagidala R.
dc.subject.keywordChemistry
dc.subject.keywordChemistry Analytical
dc.subject.keywordPhysical Sciences
dc.description.note
dc.contributor.guideShobha Rani, T.
dc.publisher.placeKuppam
dc.publisher.universityDravidian University
dc.publisher.institutionDepartment of Chemistry
dc.date.registered
dc.date.completed2019
dc.date.awarded2019
dc.format.dimensions
dc.format.accompanyingmaterialCD
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Chemistry

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01_title.pdfAttached File545.8 kBAdobe PDFView/Open
02_chapter1.pdf495.29 kBAdobe PDFView/Open
03_chapter2.pdf2.03 MBAdobe PDFView/Open
04_chapter3.pdf784.72 kBAdobe PDFView/Open
05_chapter4.pdf1.83 MBAdobe PDFView/Open
06_chapter5.pdf1.49 MBAdobe PDFView/Open
80_recommendation.pdf254.88 kBAdobe PDFView/Open
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