Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/472138
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.coverage.spatial | ||
dc.date.accessioned | 2023-03-24T07:01:05Z | - |
dc.date.available | 2023-03-24T07:01:05Z | - |
dc.identifier.uri | http://hdl.handle.net/10603/472138 | - |
dc.description.abstract | newline | |
dc.format.extent | 68 | |
dc.language | English | |
dc.relation | ||
dc.rights | university | |
dc.title | Studies on effect of nitrogen and sulphur levels on growth yield and quality of mustard Brassica juncea L | |
dc.title.alternative | ||
dc.creator.researcher | Qidwai, Sidra | |
dc.subject.keyword | Agricultural Sciences | |
dc.subject.keyword | Agronomy | |
dc.subject.keyword | Life Sciences | |
dc.description.note | ||
dc.contributor.guide | A. K. Singh | |
dc.publisher.place | Ayodhya | |
dc.publisher.university | Acharya Narendra Deva University of Agriculture and Technology, Ayodhya | |
dc.publisher.institution | Department of Agronomy | |
dc.date.registered | 2020 | |
dc.date.completed | 2022 | |
dc.date.awarded | 2022 | |
dc.format.dimensions | ||
dc.format.accompanyingmaterial | CD | |
dc.source.university | University | |
dc.type.degree | M.Phil. | |
Appears in Departments: | Department of Agronomy |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_title.pdf | Attached File | 118.64 kB | Adobe PDF | View/Open |
02_prelim page.pdf | 192.85 kB | Adobe PDF | View/Open | |
03_ contents.pdf | 76.05 kB | Adobe PDF | View/Open | |
04_abstract.pdf | 517 kB | Adobe PDF | View/Open | |
05_ chapter i.pdf | 114.44 kB | Adobe PDF | View/Open | |
06_ chapter ii.pdf | 132.41 kB | Adobe PDF | View/Open | |
07_ chapter iii.pdf | 586.92 kB | Adobe PDF | View/Open | |
08_ chapter iv.pdf | 566.99 kB | Adobe PDF | View/Open | |
09_ chapter v.pdf | 138.05 kB | Adobe PDF | View/Open | |
10_anexure.pdf | 89.7 kB | Adobe PDF | View/Open | |
80_recommendation.pdf | 138.05 kB | Adobe PDF | View/Open |
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