Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/471212
Title: | Insights into the anthocyanin biosynthesis pathway of biofortified colored wheat and assessment of its prebiotic potential using murine model |
Researcher: | Kapoor, Payal |
Guide(s): | Garg, Monika and Kondepudi, Kanthi Kiran |
Keywords: | Anthocyanins Colored wheat Gut health Prebiotics Transcriptome |
University: | Panjab University |
Completed Date: | 2022 |
Pagination: | 161p. |
URI: | http://hdl.handle.net/10603/471212 |
Appears in Departments: | Department of Biotechnology |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_title.pdf | Attached File | 6.12 kB | Adobe PDF | View/Open |
02_prelim pages.pdf | 910.01 kB | Adobe PDF | View/Open | |
03_chapter 1.pdf | 424.56 kB | Adobe PDF | View/Open | |
04_chapter 2.pdf | 1.12 MB | Adobe PDF | View/Open | |
05_chapter 3.pdf | 939.57 kB | Adobe PDF | View/Open | |
06_chapter 4.pdf | 3.69 MB | Adobe PDF | View/Open | |
07_chapter 5.pdf | 171.62 kB | Adobe PDF | View/Open | |
08_chapter 6.pdf | 199.51 kB | Adobe PDF | View/Open | |
09_annexures.pdf | 885.23 kB | Adobe PDF | View/Open | |
80_recommendation.pdf | 203.67 kB | Adobe PDF | View/Open |
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