Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/466870
Title: | investigations on the binding of food colourants to human and bovine hemoglobin by applying spectroscopic techniques and molecular docking |
Researcher: | Chithra S |
Guide(s): | Bakkialakshmi S |
Keywords: | Physical Sciences Physics Physics Applied |
University: | Annamalai University |
Completed Date: | 2023 |
Abstract: | newline |
Pagination: | |
URI: | http://hdl.handle.net/10603/466870 |
Appears in Departments: | Department of Physics |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
010 chapter - 4.pdf | Attached File | 1.4 MB | Adobe PDF | View/Open |
011 chapter - 5.pdf | 1.1 MB | Adobe PDF | View/Open | |
012 chapter - 6.pdf | 200.33 kB | Adobe PDF | View/Open | |
013 chapter 7.pdf | 76.28 kB | Adobe PDF | View/Open | |
014 references.pdf | 311.12 kB | Adobe PDF | View/Open | |
015 publications.pdf | 1.64 MB | Adobe PDF | View/Open | |
80_recommendation.pdf | 76.28 kB | Adobe PDF | View/Open |
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