Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/466870
Title: investigations on the binding of food colourants to human and bovine hemoglobin by applying spectroscopic techniques and molecular docking
Researcher: Chithra S
Guide(s): Bakkialakshmi S
Keywords: Physical Sciences
Physics
Physics Applied
University: Annamalai University
Completed Date: 2023
Abstract: newline
Pagination: 
URI: http://hdl.handle.net/10603/466870
Appears in Departments:Department of Physics

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011 chapter - 5.pdf1.1 MBAdobe PDFView/Open
012 chapter - 6.pdf200.33 kBAdobe PDFView/Open
013 chapter 7.pdf76.28 kBAdobe PDFView/Open
014 references.pdf311.12 kBAdobe PDFView/Open
015 publications.pdf1.64 MBAdobe PDFView/Open
80_recommendation.pdf76.28 kBAdobe PDFView/Open
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